Palmiers, also known as Elephant Ears, are traditionally a french cookie made with puff pastry dough and sugar. They are buttery, sweet and flakey. The best part about Palmiers (Elephant Ears) is how easy they are to make, and take less than 30 minutes. My grandma would make this for us whenever she wanted to whip up a quick snack for tea. However, you can also turn this into a dessert by adding ice cream, mousse, or cinnamon. I have yet to master the puff pastry, so I like to use pre made Pepperidge Farm puff pastry. You will also…